
Dreaming Pink Coffee
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The Strawberry Dalgona Dream ☁️🍓
Remember when Dalgona coffee took the world by storm? That whipped coffee cloud on top of milk? Well, get ready for a fruity twist that's just as dreamy: Strawberry Dalgona Coffee! This recipe is a delicious dance between creamy strawberry goodness and bold coffee flavor.
Why Strawberry?
The sweetness of the strawberry adds a refreshing and fruity dimension to the rich coffee, creating a delightful drink that's perfect for spring or summer. Plus, the pink hue is totally Instagrammable!
Ingredients:
For the Strawberry Milk:
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1 cup fresh or frozen strawberries
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2 tablespoons sugar (adjust to taste)
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1 cup milk of your choice (dairy or non-dairy)
For the Whipped Coffee:
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2 tablespoons instant coffee
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2 td mixer (or a lot of elbow grease!) until it forms stiff peaks and becomes a light, fluffy cloud.
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Assemble Your Dream: Pour the strawberry milk into a glass filled with ice. Gently spoon the whipped coffee on top of the strawberry milk.
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Garnish and Enjoy: For an extra touch of flair, garnish with a fresh strawberry or a sprinkle of strawberry powder. Stir and enjoy!
Tips & Tricks:
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Strawberry Sweetness: Adjust the sugar in the strawberry mixture depending on the sweetness of your berries.
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Milk Matters: Feel free to use any milk you like. Almond milk, oat milk, and dairy milk all work well.
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Whipped Coffee Success: The key to fluffy Dalgona is instant coffee. Brewed coffee won't work the same.
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Get Creative: Add a splash of vanilla extract to the strawberry milk for extra flavor.
There you have it! A beautiful and delicious Strawberry Dalgona Coffee!